braised rice JamarcusKerluke I was always away from home, eating a lot and doing very little. I wanted to offer you some exquisite food. Later, I thought about it and decided to focus on the most basic food. In addition to me, there should be many people here to learn. Shake hands first. <br />There is nothing special today, just simple stewed rice. <br />In fact, braising rice is also learned. How much water you add is the key to the success of rice. Take a closer look below.
Drunken walnut kernels JenaZiemann Process: Cooking Taste: Sweet Food: Chinese food| dinner<br /> Taste: This dish is crispy and sweet with peach kernels, and the aroma of Gujing wine is mellow, touching the lungs and has a long aftertaste.
Cumin chicken legs with cumin red wine sauce DeshawnBoyer I am originally a chef, a western chef. Our boss is Swiss. He always likes to make something novel. For example, he likes to combine some Chinese ingredients and Western ingredients to make dishes. So I always have to rack my brains to make some new dishes, such as the one below, which tastes good. Friends you like can do it, it's not too difficult to do it.
stewed cabbage CadenMraz Ingredients: salt,Chinese cabbage,carrots,fungus,pork,MSG,soy sauce,water,oil
meat jelly DarwinStracke Ingredients: pigskin,ginger slices,cooking wine,soy sauce,cinnamon,soy sauce,aniseed,geranyl,scallion
mustard and sweet potato soup NicolasTreutel This is a classic dish in LG's hometown. It is both soup and dish. Hometown food is missed not because it is a delicacy from mountains and seas, nor because the ingredients are precious. It represents my hometown and the longing for my hometown by wanderers. A friend was a fellow villager from LG. When he tasted this dish, he sighed and said,"How satisfied and happy!" This guy rarely opens fire at home and takes takeout almost every day, so home-cooked food is better than delicacies for him.
Stewed chicken TremaineSipes Ingredients: chicken essence,salt,fans,green pepper,potatoes,soy sauce,onion,garlic,soy sauce,oyster sauce,dried red pepper,chicken leg meat
Stewed bacon with lotus root AyanaRempel While eating outside, someone ordered a stewed salted duck with lotus root, only to discover that the taste of cured meat and lotus root stewed together could dissolve so deeply. The sweetness of lotus root and the aroma of cured meat are really a very good dish. I finished eating the salted duck at home. Fortunately, I still have this year's cured bacon. After stewing it, it is no worse than the salted duck at all.
