light Recipe
LiaReichert
Why is it called miscellaneous vegetable soup? Because it contains carrots, fungus, and sea cabbage. Damn it, there are vegetables, fungi, and seafood. In fact, I am quite dizzy. I originally wanted to make fungus and pig bone soup, but the day before, a certain comrade didn't control the amount of sea cabbage well, so he made such a big bowl of sea cabbage. He put some in the wonton soup, but he couldn't throw away the rest. I just put it in the bone soup. It's good or not. The result was surprisingly fresh, and I thought it would smell fishy.
