light Recipe

chives scrambled eggs

chives scrambled eggs

DominicKlocko

I've been eating radishes for a week. For a change, I want to clear my stomach and have a scrambled egg with leeks. Scrambled eggs with leeks are a very classic home-cooked dish. Eating leeks and eggs together can coordinate yin and yang and have obvious tonic effects on the body. While nourishing the liver, it makes people more energetic. Eating more eggs may increase cholesterol, but sulfides in leeks can lower blood lipids. The nutrition of leeks and eggs complements each other's strengths. <br /> Leek has the effects of strengthening the stomach, refreshing, stopping sweating and stabilizing astringent, replenishing the kidney and supporting yang, and consolidating essence. In traditional Chinese medicine, leeks have a very resounding name called "aphrodisiac grass", and some people call leeks "intestinal washing grass". Not only that, leeks also have many names. Leeks are also called grass stalactite, Qiyang grass, and long-growing grass, also known as flat vegetables.
Mix three shredded silk

Mix three shredded silk

KieranBoyer

The weather is drier in autumn, so salad dishes are indispensable on the table. My husband's brother planted radishes this year. He returned to his father-in-law's house yesterday and went to the field to pull two radishes. My husband and classmate Yangyang never eat the skin when they eat radishes. However, even if the spicy radishes are spicy, they still have to eat the skin. I feel that if I don't eat the skin, I won't have the taste of radish! I went home at night and ate one. Yangyang also said it was spicy, but I never ate the second one. I just realized today that I am a little wilted. What should I do? You can't throw away what you have grown so hard. Just mix it and eat it. It will be crispy.
Soup with pumpkin flowers

Soup with pumpkin flowers

DeondreRussel

Today, I actually saw pumpkin flowers on sale in a Mexican supermarket. Although the price was quite expensive, I couldn't help but buy 6. I really haven't eaten this dish for a long time. I was pleasantly surprised when I came back at night. <br />Flowers are the essence of the plant. The nutrients they contain are many times higher than those of the stems and leaves. These ingredients are absorbed by the human body and can promote metabolism, replenish human energy, regulate human physiological functions, etc. Moreover, the flowers themselves are rich in protein, multiple vitamins, plant cellulose, multiple minerals and carotene that can make flowers yellow. In addition to amino acids, they also contain some special substances, which have special health effects on the human body. <br />Pumpkin flowers are a delicious vegetable and a traditional medicine. It has the effects of moistening the lungs, replenishing qi, replenishing the middle, clearing dampness and heat, reducing swelling and toxic materials, treating night blindness, and stopping coughing.