Chicken wings

VicentaLakin

Finally, we got back to the market early in the morning, bought a few chicken wings, burned the Jingler sauce, and, uh, the nano-nami finally didn't eat steamed eggs today, ate three chicken wings, drank a small cup of soy sauce and had a potato。

Soy sauce and boar

VicentaLakin

Wild boar meat is different from domestic pigs, and the fat of post-legged meat is only 50 per cent of domestic pigs. Sub-oil acid is 2.5 times higher than a pig, while sub-oil acid is the fatty acid considered by the scientific community to be the most important and necessary in the human body, which cannot synthesis itself and which must be acquired through daily food intake, which is of vital importance for human growth and development. Long-term consumption of boar meat reduces blood resin and contributes to the control of coronary heart disease and cardiovascular sclerosis caused by arterial sclerosis。

Soy sauce

VicentaLakin

Five flowers are aliased: ribs, three layers of meat, square meat, and three layers of high-quality flower meat with the following characteristics. Skinnyness is appropriate: five flowers are the layer of thinness, so the proportion is close enough to be oily, and the taste is right. Resilient: Press with your hand a little bit, with a good fragrance, with a fine skin with a fine skin, and no drying or oil. Color red: Fresh bouquets should normally be red, and if the colours are abnormal, never pick. The bright color: the bright colour represents the freshness of the flowers, the dimness is probably not fresh, and the too fresh is likely to be manually processed. Five flowers make small pieces or thick slices of meat, suitable for burning, sauerkraut, stew, etc., and suitable as meatballs; 2. The pork is tilted, the meat is thinner and has little fragrance, if it is cut across, and when it is cooked, it becomes disintegrated, if it is cut, so that it does not break, eats it without filling its teeth; pork is not suitable for long periods of water; 3. The pork is not washed with hot water, because it contains a substance that is musculous, is soluble in water above 15 degrees Celsius, and if it is immersed with hot water, it is much more nutritious and its tastes less good; 4. The pork is cooked because it sometimes has parasites in the pork, which may be found in the liver or the brain if it is not fully prepared。

Puppin's bowels

VicentaLakin

I've always liked pig's intestines, so I've been feeling a little greasy, and I've been trying to get fresh intestines in the kitchen, and I've bought them home. I've always admired those who cook and take pictures, and I've tried it today

Tofu

VicentaLakin

Food products: white tofu, thin meat, salt, oil, fresh sauce, chicken. Oil consumption, raw, vinegar, perfume. Method: 1, tofu slices, 2, pork chops, 3, cut tofu tablets. 4 To be used in the ready setup bowl. 5. Scrambled meat: Put the chopped meat in the hot oil pan, fragrance with a proper amount of fine salt, influencing, and scoffing the chicken. I'll pour it on the tofu of the plate, and I'll pour it on the sauce。

Red shrimp

VicentaLakin

Secret red meat

VicentaLakin

This dish is mainly made of red succulent sauce by Lee Jin-chul, so it's called red succulent meat. It's very simple, but it tastes very good. Make red meat later, that's it。

Secret red meat

VicentaLakin

A wide range of cattle

VicentaLakin

The son's favorite is oxen, especially oxen. He can eat 2 pounds at once. It's hard to buy in the market. They're already booked. I bought him about 4 pounds. He didn't come back until tomorrow, but I can't! I'll put it in the fridge for him to come back tomorrow! Ha ha! If he knew there was a cow, He can't wait to get home tomorrow after school

High-pressure soybeans

VicentaLakin

It's good, easy, easy to learn. Now the voltage pan is an important cooking tool in my kitchen. So there's always a voltage pan for cooking, soup, frying, steam, all over it. It's easy to use. Food products: Five flowers, 500 grams, potatoes, 300 grams, spices: salt, old smoke, black bean, pepper oil, fresh sauce. Method: one, five flowers to go to hair and water in open water. 2. Scratch it and put it in the oil pan. Three, potatoes go to the skin, cut large. Four, put salt in the bowl. Five, the calves are cut into squares, don't cut them off. Six, put salt on the cut-out five-flower meat, taste fresh, pickle for an hour. 7. Caught five bouquets on potatoes, 8 with pepper oil, 9 with black beans, 30 minutes with voltage pan。