sauced Recipe

Seafood noodle soup with soy sauce

Seafood noodle soup with soy sauce

NeilD'Amore

The two girls in my family went to the World Expo and haven't come back yet. It's troublesome to cook alone, but it's more convenient to cook noodles. I cooked seafood noodles today. I thought it would be easy, but in fact, it would take time to make it well. I bought handmade noodles in the supermarket, as well as some shrimp, cuttlefish, etc. Being close to the seaside, I naturally like to eat seafood. Think about making seafood noodles in soup with soy sauce, with a new taste and a new feeling. The results are not bad. The rich flavor of fried sauce and delicious seafood soup are quite effective, hehe.
Spaghetti with cod sauce

Spaghetti with cod sauce

ShanelleGorczany

Two girls in my family are queuing up to go to the Expo, hehe. Because the little girl won a place in the last competition and promised her to go to the World Expo, but now she can't leave, so she can only let them go on their own. Being alone at home and free, actually it's good to be like this occasionally, haha. You can do whatever you want to eat, and you can surf the Internet if you want to watch TV. How great, hehe. (Rebellion you)<br /> Continue to make a noodle, this time use spaghetti. Spaghetti is difficult to taste, but it is actually perfect for making noodles with soy sauce. The rich sauce flavor makes it taste very delicious, hehe.
Braised beef in soy sauce

Braised beef in soy sauce

OdaBeer

The yam pork belly made in the no-cook pot last time was really good. This pot not only saves time, effort, and energy, but also the stewed meat is very soft and rotten without losing moisture. The fully sealed device of the non-fire recooking pot prevents the soup from overflowing, but also prevents the loss of vitamins and amino acids in the pot and maintains nutrition to the greatest extent possible. <br />I tried making braised beef with soy sauce at noon today. I use a mini 1,5-liter non-cooking pot. Although the pot is a little small, it does not spill at all. I put 2 kilograms of beef into the no-cook pot and was almost full. I was still worried at first. I never dared to leave or put it into the insulation bag for fear that the soup would spill over and stain the insulation bag. I observed it for a while before putting it into the insulation bag. In the insulation bag.
Braised octopus with pork belly sauce

Braised octopus with pork belly sauce

HilbertKirlin

The pork belly is well-layered, fat but not greasy is the most basic thing. The most tempting thing is the alluring luster that shines when the dishes are served. Just by looking at the color, your saliva will flow down the edge of the table. <br />First, I picked up a piece of pork belly, and my mouth was full of raw aroma. The rich sauce flavor felt like it was completely stewed! The white and fat thing in the bowl is the octopus cut into small pieces. Taste it and dip it in the sauce. The taste of seafood is vaguely wrapped in the sauce. It's okay to pour it, but the most amazing thing is the taste!