cumin Recipe

Spicy cumin fries

Spicy cumin fries

OsbaldoFunk

Under my influence, my wife gradually fell in love with snooker. Every time there is snooker, she and I reach a consensus and watch the sports channel. She usually likes to watch science, education and life channels, but I watch sports channels as soon as I get home. Sometimes I have to change the channel just after she watches a show. She says helplessly: "How I wish I had two TVs at home." <br /><br />In the past, she didn't even know what color the ball was and what the score was. Later, I told her, and she took a pen and wrote it down very seriously. <br /><br />Then she said to herself,"Spring is here, and the leaves have just sprouted. The color of the grass is close but not close. The color of the grass is tender yellow, so the yellow color is two points; slowly, summer is here, and the leaves are lush and lush, giving a sense of vitality. Green is three points; autumn is falling, the leaves must return to their roots. The leaves fall rustle down. I picked it up and saw that it was brown, so four points; I looked up at the sky. The autumn sky was crisp and blue, blue five, and then pink six." In this way, she remembered it all at once. <br /><br />She learned a lot of terms in the future, and of course she still needs me to explain it to her. <br /><br />Two days ago, in the match between Ding Junhui and Selby, when Selby was 5:3 to Ding Junhui, she prayed and said: "Xiaohui, I believe in you. You must calm down." As a result, Ding Junhui pulled three games in a row, 5:5. Although Ding Junhui failed, she said: "It makes no difference to me who loses and wins. The key is to enjoy the process." <br /><br />My wife gave Ding Junhui a nickname,"Meogang". She said: "Being stunned is actually the highest level a person can devote to." <br /><br />So every time Ding Junhui is around, I will say,"Wife, come to see 'Crazy Ga'."
chicken heart

chicken heart

LarissaVolkman

Many friends love barbecue-like food. Generally, for health reasons, they usually avoid barbecue-like food. Therefore, if you want to eat barbecue at home, you can only use the oven to bake it. But what if there is no oven? <br />Today, the method introduced by Glutton Music has a great effect on baking! It's no worse than an oven. <br />Method: Use an iron pan that is not commonly used at home [other pots can also] to make a roasting device and heat it up. Kebabs, roasted steamed buns... You can bake whatever you want. Awesome! <br />Today, I chose chicken heart as the main ingredient and made a dish--[Roasted Chicken Heart]. <br />I have roasted chicken hearts once before, but that time, I roasted them after marinating, which took more time. This time, I did not marinating, which shortened the preparation time, and the effect was very good. The finished product is attractive in color, simple and easy to operate, and has a strong barbecue aroma. It is a good banquet. Worth a try!
Roast pork kebabs

Roast pork kebabs

KevinTurner

Because in Japan all year round, Japanese people rarely eat mutton, and not all supermarkets in Japan sell mutton. My husband and I both like to eat kebabs. There are no decent Chinese food spots near home. So I used pork instead of mutton for the kebabs. Unexpectedly, the effect was surprisingly good. The grilled kebabs not only have a very strong flavor, but also are very clean. The most important thing is that it is simple. Once, my husband just came home from work. He said he smelled the aroma of kebabs halfway up the building. So not to mention the aroma in the house. Babies who like to eat kebabs like us can roast them in the oven at home. If you buy too much meat, you can marinate them together and leave some of them to freeze in the refrigerator. Eat it whenever you want…
toothpick meat

toothpick meat

AdalbertoStehr

I like to eat barbecue, and I must have many friends who also like it. But is the barbecue bought outside clean? <br /><br />It's delicious, but have you thought about what other chemicals are added to it? <br /><br />I remember that the last time I had a barbecue was last year. I went out for supper with LG that night and bought some kebabs and zi-fragrant mutton kebabs. When I got home, I picked up the mutton kebabs and ate them, I immediately vomited them out. These are mutton kebabs, obviously pork, but the hateful merchant actually used pork instead. It was not enough to use pork, but it was still raw inside. The smell of medicinal liquid was immediately thrown away! <br /><br />Soak the bad pork with a potion. When the guests come, they will directly put it on the stove and roast it, but they won't take a bite! <br /><br />Just thinking about it makes me feel sick, so I haven't gone out to buy a barbecue to eat it. It's too dirty, and I don't dare to eat it even if I went to another restaurant! <br /><br />So now my mouth is greedy again, but we have to do it ourselves! Clean, rest assured! This dish is perfect for serving wine dishes or for children!