fruity Recipe

Mango mousse cake

Mango mousse cake

AyanaRempel

I received a few orders during the Mid-Autumn Festival and had to make mooncakes. I was so busy that I was dizzy, but I was also very happy and fulfilling. After my daughter went to school, it seemed like something was missing around me. I had not adapted to it yet. It seemed like I had to start looking for a job. <br />Mango mousse is the most ordered. Since Mother's Day, more than 10 have been made, and customers have reported that the taste and taste are very good. The situation was constant when making this cake. First, when making Italian meringue, the water used to make syrup was poured into the egg whites, which resulted in a waste of 2 eggs. Then, when beating the egg whites, I don't know if the egg heads were not dried or if something else, the egg whites couldn't be beaten no matter how hard they were, so they had to be redone again. In the end, while making the mirror, I knocked over the mango gelatine liquid. Fortunately, I was quick enough to save half of the bowl. It was really thrilling, otherwise we couldn't make a mirror because we ran out of mangoes.
Coconut milk crisp bun

Coconut milk crisp bun

RoxaneFriesen

I believe that every office worker who loves baking has the experience of working overtime late at night to bake bread. After dinner, he starts kneading, fermenting, waking, shaping, secondary fermentation and then baking. The whole process takes about 4 hours. The bread is baked. It is close to late at night. If it is not for his hobbies, staying up late at night to bake bread would definitely be a chore in the eyes of outsiders. <br />However, hobbies and hobbies make this hard work a process of extreme happiness and enjoyment. Watching the small dough magically change in your hands, slowly expand in the oven, and the fragrance fills the house late at night, the joy and joy of baking are also slowly growing in your heart. Especially for this coconut crispy bag, the sweet shredded coconut is added to milk butter and baked at high temperature to make the aroma stronger. Sleep with the aroma of coconut and have a sweet dream!
Dragon fruit mousse

Dragon fruit mousse

GildaWelch

I have made this dragon fruit mousse several times.<br /> As long as it is refrigerated and taken out to eat, it is very delicious and smooth. <br />But this time I was a little careless. <br />While I was making a cake, I also made two other cakes that day. <br />Unexpectedly, the refrigerator could no longer accommodate dragon fruit mousse. <br />When the refrigerator space has not been cleaned up, it means putting the upper layer in the freezer for a while before taking it out. I forgot to take it out as soon as I put it down. As a result, mousse froze. <br />Let's take a look at the picture and see if the cake has traces of smoothies. It feels a little sandy after taking a bite. Not as smooth as ordinary mousse. So remember not to be like me,<br /> Place the cake on top of the refrigerator and freeze.
Hami melon, wheat kernel, yellow rice paste

Hami melon, wheat kernel, yellow rice paste

MacyErdman

Hami melons are cold and sweet in nature, and contain protein, dietary fiber, carotene, pectin, sugar, vitamin A, vitamin B, vitamin C, phosphorus, sodium, potassium, etc. Hami melon pulp is beneficial for urinating, quenching thirst, removing annoying heat, and preventing heat stroke. <br />Wheat kernels do not contain cholesterol and are rich in fiber. Contains small amounts of minerals, including iron and zinc. <br />Small yellow rice is also called corn, small yellow rice, and yellow millet. Known at home and abroad for its "rare delicacies and high-quality treasures", millet is sweet and salty in nature and enters the spleen, stomach and kidney meridians. It has the effects of harmonizing the kidney, removing heat, and detoxifying. It can treat nausea and vomiting, spleen and stomach deficiency heat, diarrhea and other symptoms. Corn mainly nourishes kidney qi, enriches dantian, nourishes deficiency, and opens the stomach. People with kidney disease should eat frequently, and those with spleen and stomach deficiency should eat for a long time. After eating, pregnant women can replenish qi and blood, children can nourish their spleen and stomach after eating, and the elderly can strengthen their kidneys and waist after eating.