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Pizza omelet

Pizza omelet

RaphaellePfannerstill

Many people like to eat pizza, especially children. They don't care about which store has the best pizza or which store has the most luxurious decoration. What they like is the "special" dish, the rare food that they think we don't often eat in our lives. In fact, adults will also have this feeling. Whether a piece of food is beautiful or not will affect the mood and appetite of dining. <br />This egg "pizza" does not require an oven or making pizza skins. It takes a few minutes and is colorful and nutritious.
Tomato omelet

Tomato omelet

GerdaWalsh

When it comes to the combination of tomatoes and eggs, most people think of scrambled eggs with tomatoes or tomato egg soup. In fact, there is one simpler thing, which is tomato omelet. <br />Tomato omelet is not only easy to learn, but also has reasonable nutrition. Tomatoes are rich in carotene, vitamin C and B vitamins. Eggs contain a lot of vitamins and minerals and proteins with high biological value. While enriching nutrition, it also has bodybuilding and anti-aging effects. <br />One day, one morning, change your taste. A bowl of porridge, a side dish, and a plate of egg cakes.
Orange-scented two-color pig skin jelly

Orange-scented two-color pig skin jelly

MarleneConnelly

Pig skin contains a large amount of collagen protein, which can be converted into gelatin during cooking. Gelatin has a reticular space structure. It can combine a lot of water, enhance cell physiological metabolism, and effectively improve the physiological functions of the body and the water storage of skin tissue cells. Function, allowing cells to be moistened and maintained in a moist state, preventing premature skin wrinkling, and delaying the aging process of skin. <br />Skin jelly made of pig skin not only has good toughness, good color, aroma, taste and taste, but also has an important physiological health care effect on human skin, tendons, bones and hair. Eat more and make it more beautiful.
Hong Kong-style stir-fried radish cake

Hong Kong-style stir-fried radish cake

BrandynBlock

I believe everyone is no stranger to radish cakes. Here is a way to eat radish cakes, which is also a common way to eat them in Hong Kong. You can buy ready-made radish cakes and cut them into slices to make them, or you can make them yourself radish cakes, and then put them in the refrigerator for freezing. At this time, you just need to take them out and cool, cut them into slices and fry them until golden on both sides. <br />You can refer to my Hong Kong-style Golden Radish Cake for making radish cakes. If anything goes wrong while doing it, you can ask me directly and I will be happy to answer it for everyone.