Spicy bullfrog WhitneyWalsh Ingredients: soy sauce,salt,garlic sprouts,chili,cooking wine,ginger,oyster sauce,chili powder,Bullfrog
Shefan DrewBarrows She fan is Tujia in Xiangxi. It's a meal that Miao families like very much. Every March, every household makes a big pot. Share it with your family.
Double-skinned cabbage roll IlianaAbbott Speaking of cabbage, there are not many people who like to eat it, and the usual cooking method is generally relatively simple. I think this dish today is very relevant. After thinking about it, it really deserves to be called a variety of cabbage. Everyone can learn to do it, and I believe children will like it.
cured pot rice RaphaellePfannerstill I like to eat pot rice. After eating Richang's cured pot rice, I have always wanted to make it myself. I made it once a while ago, and it was unexpected success. I tried it again today. The pot rice can be regarded as a commemoration of this spring.
Celery beef fried rice AlexieOrn Whenever my husband is not at home, my daughter and I make something simple. Fried rice is the first choice because it is simple and convenient, and my daughter especially loves it. The combination of various ingredients and the taste of the stir-fried rice is different. In short, it's delicious no matter how it is cooked!
cabbage bacon roll PresleyJerde Today, I killed the last meal at home... I really have to thank Food Network. I have played so many tricks on the dishes that I didn't really eat, and I found that cabbage can also be changed in variety ~~~!
Coconut milk red heart croissants FilibertoLangosh Ingredients: salt,butter,yeast,sugar,coconut milk,high-gluten flour,whole egg
Celery fungus dumplings LornaFlatley Ingredients: soy sauce,salt,fungus,shrimp skin,minced meat,cooking wine,sesame oil,Jiang,vinegar,spiced powder,oyster sauce
Lazy microwave pizza TrentonMraz Ingredients: tomato sauce,onion,sausage,Pizza grass,Pizza embryo,shredded cheese