A greasy purple lobster VicentaLakin It's time to start eating crawfish, and the Hunan people have their mouths all over the streets, but only if they've done it themselves will they know that the crawfish really need to be cleaned, that they don't know how many times a day in so many restaurants, and that they can do it。
Chongqing Bean Plum VicentaLakin Chongqing Bean Flower, by definition, is a small meal of beans + rice in the Chongqing region. Beans come from tofu. The history of tofu dates back to the Han Wuty. During the tri-national period, tofu production technology was passed to the Chongqing region of Sichuan. Bean flowers come by chance from the ex-men waiting to eat tofu. It's famous for being rich in beans. Heavy bean flowers are pure, watered with the tunnel, and the appetite is wide open, with a bowl of hot rice. Better than eating meat. Let's take a look at practice。
Dry-burn fish VicentaLakin There are many reasons why people are lazy, but I'm lazy and I can't find them. You don't usually make fish, but you can't eat a fish any more. It's supposed to be one of those fish heads made with taro, and the rest turned into this。
