sweet and sour Recipe
BrookeKing
Ice plum, dark plum and lover plum are a type of fruit, and their nutritional value is similar. They are all alkaline foods, because they contain a large amount of organic acids, which are quickly transformed into salty substances that are beneficial to people's hearts after being absorbed through the intestinal wall. Among the organic acids in ice plum, there is a kind of citric acid, which can promote gastric acid secretion. The organic acid contained in ice plum has a strong killing effect on fungi and other pathogenic bacteria that invade the gastrointestinal tract. If the stomach is weak, the gastric acid will decrease, the disinfection and digestion of food will naturally be reduced, and even gastrointestinal disorders will occur. At this time, if you take ice plum, you can increase the gastric acid and regulate the gastrointestinal tract.
DakotaWiegand
Ingredients: soy sauce,salt,yellow croaker,MSG,white sugar,cooking wine,onion,Jiang,garlic,vinegar,oil
DiannaWunsch
When we were making this dish, we were actually craving pickled cabbage. When we thought of the very "wake-up" taste of pickled cabbage, our salivary glands were immediately stimulated. I especially wanted to serve a plate immediately and add a bowl of thick and sticky porridge., the taste is so enjoyable. Although I like pickled cabbage very much, I also understand that it is not good to eat too much pickled cabbage. Long-term consumption of pickled cabbage may cause urinary stones. Moreover, if I eat pickled cabbage that is not well pickled, nitrite poisoning may occur. This fast pickled cabbage without marinating can solve our cravings well. Although it is not as strong as the unique aroma of pickled cabbage that has been marinated for a long time, the taste and taste are very close, and it is definitely suitable for eating it at home.~ Next time, if your pickled cabbage jar is empty, you might as well try this. It is really simple and healthy.
