Cold radish head EsmeraldaRippin Seeing this cute little radish head, I fell in love with her. <br />I like it because of its lovely red color. After marinated with lemon and sugar, it is sweet and sour, appetizing and salivate.
Roasted eggplant with tomatoes EzekielParker When it was time to cook for the baby, I opened the refrigerator and saw that there were only eggplant and persimmon. I asked my friends from the gourmand, and everyone said anything. Liu Li and I thought of the same thing-jacket box! But on second thought, my baby seems to have eaten too much meat recently, so I'd better be vegetarian. Just put these two ingredients on the gourmand search. There was really a result-roasted eggplant with tomatoes! And the taste is quite good! The baby ate half of the plate, and I ate the remaining half of the plate. It smells so good...
West Lake vinegar fish ClintonRempel West Lake vinegar fish is a famous dish in Hangzhou. The ingredients and methods are very simple. As long as you master the two major factors-cut flowers and sweet and sour mixing, you can also make quite professional vinegar fish ~~
Sweet and sour silk SvenHilll Spring is coming soon! I couldn't get used to it when the heating was stopped for a few days. I used the electric blanket when I slept at night. As a result, my mouth was dry and my throat was uncomfortable! A little angry. Make a small dish to relax the heat ~ and it's super easy, just a few minutes! <br /><br />Fungus is dark and brown in color, soft in texture, delicious in taste, rich in nutrients, and can be vegetarian or meaty. It not only adds style to China dishes, but also nourishes blood and retains the face, makes the skin ruddy and radiant, and can prevent iron deficiency anemia and other medicinal effects. <br /><br />People who use computers often eat it very well!
Korean spicy cabbage JaunitaDickinson Ingredients: Chinese cabbage,white radish,MSG,onion,garlic,refined salt,hot sauce
Strawberry and hawthorn yogurt GerardoTromp The great love of a girl doll.. It's spring.. Operation Beauty has begun! Go with the big boy.
Hawthorn cake AminaJacobs Niu likes to eat sour food most, so I made hawthorn sauce for her. Because I didn't finish it, I put the rest in the refrigerator. The next day, I found out that it was hawthorn cake, haha! Snacks that taste appetizers and digestion are easy to make!
Vinegar shredded cabbage AshleeWalsh Ingredients: salt,cabbage,MSG,white sugar,onion,Jiang,garlic,vinegar,peanut oil
stir-fried red fruits RuthieDoyle I just saw this recipe yesterday and wanted to try it. I planned to make it in the morning, but there was no electricity. I ate the prepared hawthorn. I re-prepared it in the afternoon, and I felt it was quite successful. It's delicious, haha, let me encourage you.
sweet and sour pork ribs KenyattaBarton For the classic dish of sweet and sour pork ribs, different people have different methods. Some steam the ribs first, and some fry them first. Our food is cooked first and then sweet and sour. It is simple to make and tastes just as good.
