Bone rice

Bone rice

It's easy to cook. It's very nice to lazy people and work people. The ribs are picked up overnight, the vegetables like mushrooms and carrots are cooked after work, the rice is served with the rice, the food is served, the meat is not rotten, the gravy penetrates into the rice, the taste is improved, the nutrition is balanced - there's meat and vegetables and carbon water, and it really makes people eat. Besides, there's no reason why the tiger who eats only meat can eat all the raisins
The sweet little potatoes

The sweet little potatoes

I made a copy of a snack that I ate next to the bus parking lot at Wulong Mountain in Chongqing City last year: sweet potatoes. What's different is that little potatoes are made out of mountains. And I'm fertilizing the potatoes, then smashing them into pieces, with starch in the shape of a little potato, and frying them with a pan, and then with a wide-fried oil. Garlic, pepper paste, powdered powder, white sesame, salted and fragranced with small potatoes, which explodes into yellow. It's the smell I ate。