Creamfish

Creamfish

When the guests came to our homes these past few days, they came to see the market with fresh wild fish, and suddenly a dish floated through their heads, and they immediately bought a couple of them to make you a nice, cool fish. Elephants, mainly grown in fresh water, now have more artificial feed and less wildlife. Don't miss such a good thing if you meet a wild squirt, buy home a stew, a red roast, a fried, a fried, a roasted, a delicious cook. There are two key elements to making a cold corset: the harsh quality of the platinum, which is better than raising fish; and the extreme pursuit of the taste, which highlights the spicy scent. Let's just fertilise the mackerel and pour the sauce. Scrambled fish, spicy mouths, colorful colours, peppers of red, pickles, onion greens, not only the impact of vision, but also the feast of taste buds, with only fish heads and fish bones left in short. The elders have always wanted me to cook for them next time. In fact, I enjoy cooking for my family, and the simple pleasures of cooking, and when I look at my folks and eat so much, it's so exciting, it's a sense of achievement, and it's a sense of value. Life is really simple, doing what you like with people you like, enough!
Soy sauce

Soy sauce

The cabbage contains nutrients such as vitamins, inorganic salt and cellulose, and has the reputation of the King of the Baccalaureate, which can benefit the stomach, repair the vandality and intestines. It has the effect of promoting detoxification, preventing intestine cancer, skin protection, etc. Salmons are well nourished and of high medicinal value, with spleen wetting, live blood connections, diets, pressure-deflation and abating ageing. The cabbage is mixed with the mackerel, which is nutritionally balanced and delicious。
Tofu soup

Tofu soup

Autumn is a harvest season, but also a good breeding season. The autumn is a season of transition from summer to winter, a time when people are relatively weak in resistance, when body organs are consumed in the summer, precisely when the power is supplied, so that in autumn more food should be eaten to enhance human resistance and immunity; and in the autumn, when the climate is dryer, people often have different degrees of dryness in their mouths, noses, skins, etc., so that they should eat foods that are warm and juicy, less spicy and fried. In the autumn, too, you should pay special attention to raising children. Autumn is characterized by the heat turning cold and the sun growing. Thus, in the autumn, nursing care must be based on the principle of “receiving”, in which dietary health care is centred on drying, with spleen, liver supplements, lung clean-up as the main component, with eugenic acids as the main method, and cooling as the main factor. The platinum is fine, tasteful and of high nutritional value, containing 13 grams of protein and 11 grams of fat per 100 grams of meat, as well as large amounts of minerals such as calcium, phosphorus and iron, and has a strong tonic effect. In February-April and August-December of each year, the mackerel is the most fertile, so it is time to eat the mackerel, which is the most nutritious. The value of the therapeutic diet is considered to be spicy, flat, spleen, stomach, intestine, spleen, appetizer, fumigation, water, lactation and wetting. Appropriate: chronic kidney edema, cirrhosis of the liver, ready for eating in case of malnourishment; ready for eating in case of lack of post-partum milk of pregnant women; weak spleen, ready for eating if the diet is poor, ready for eating in the early stages of childhood measles or in case of measles outbreaks; haemorrhagic haemorrhage and good for eating in case of chronic dysentery. Monopoly: The guacamole is not taboo. However, it is not appropriate to eat much during fever. The platinum is rich in high-quality animal protein, which increases the resilience of the human body and is suitable for everyone, especially for children, the elderly and mothers. Tofu contains rich plant proteins and has a remarkable effect on calcium recharge, which combines to double nutrition and is suitable for the fall。