Lebanese jabfish

Lebanese jabfish

french food show fourchette & sacàdos has a presentation on lebanese food. the first thing attracted by lebanese food is the cleanness of the way they make it. every worker in a snack-making workshop visited by the show wears a net and gloves. even the cooks at a restaurant in the neighborhood visited by journalists are gloves and white work clothes. lebanon is a war-torn country. but its people's love and respect for good food has allowed me to see their hopes and aspirations for a better life.... a little change in the materials on their hands to make a lebanese plaster roast, which certainly isn't true, but tastes amazing.