The Golden Jade Hall is simple and fast, with a coloured watch, a very symbolic New Year's dish, and the golden paste is full of cuisine: corn corn grains, carrots, three petals of garlic, pine nuts, pinefish 200 grams (or shrimp) made: corn grains and green beans washed, carrots cut small. Dragonfish wash and dry with kitchen paper to dry water, cuttin wine and pepper starch and a few salt mixes, garlic petals cut out and boiled in the pan into the garlic fragrance, mixed in with a six-month light salted oyster sauce, and continue to be cooked with green bean corn carrots without water。
the anti-artiophagus is hardened and memory is enhanced. dragonfish are also called pedals, ox tonguefish. they are fine, nutritious, high-quality marine fish with high meat rates and tastes of good quality, fish that are unstilled, non-smelling and non-smelling, high proteins and nutritious. as a high-quality marine fish, the fat of dragonfish contains unsaturated fatty acid, which is resistant to the hardening of artery samples and can be useful in combating cardiovascular diseases and enhancing memory. at the same time, it is determined in nutritional terms that the gill-3 fatty acid in the dragonfish removes the free radicals of the body and has some effect on the protection of the eyesight, so it is particularly suitable for working people who face computers all day as a healthy food。
