Baked fish

It's a roasted fish, technically called a roasted fish tail. The tail of the fish will be pickled first, then roasted with an electric grill, simple and fast, and the product is very good. Drinking or making snacks is great。

Fried Ribbon Fish

Fried Belt Fish

Fish. Tastes good. Tastes low. And there are many ways to cook, steam, fry, smooth soup, and so on, and it's the best and the best

Vacuate fish

The fish are usually made of red burns, frying, etc., with little evaporation, mainly in fear of smell. Still today, we have tried the evaporation method, and we have been in the middle of it, and we don't know if there's any real concern among our friends. It's good to be steamy, not smelly, and keep the best fishy。

Creamfish

Godmother's burning fish

It's small and nutritious. It has spleen, gas, stomach, liver, skin, gas, blood and beauty. It is particularly appropriate for people who are ill-headed, short-tempered, weak and malnourished to eat, especially for those whose stomach is weak, digestive and skin dry. So, people with poor appetites can consider eating more fish in the summer。

Fried Belt

Kids like fish。

Cheese and fish

The sweet taste of sourness opens up the appetite of the baby, and the nutrients of the fish help the baby to be more intelligent, so it's a necessary dish for the mothers。

Curry with fish

My husband said he hasn't had fish for a long time, that he wanted me to make him fish, that I usually eat red-hot fish, and that I'm making a curry-flavored fish today。

Creamfish