Chinese Food Recipes
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Fried Belt

Fried Belt

Creamfish

Creamfish

Fry fish

Fry fish

Red-fried fish

Red-fried fish

It's a regular red-hot fish, remember the first time I ate it when I was in love with my husband。
Pawning bean sauce

Pawning bean sauce

It's called a knifefish. It's small and nutritious. It has spleen, gas, stomach, liver, skin, gas, blood and beauty. Those who are fit for a man who is dizziness, short-temporal, weak and malnourished are particularly fit for a person whose stomach is weak, digestive and skin dry. So, people with poor appetites can consider eating more fish in the summer. It's easy to digest, it's nice, and it's a common dish on the table: the fish with the bean sauce。
Dried fish

Dried fish

Red-fried fish

Red-fried fish

Jell-O fish

Jell-O fish

Red-fried fish

Red-fried fish

Red-fried fish

Red-fried fish

It's salty, it smells red, it's smelly。
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