Chinese Food Recipes
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It's a gill

It's a gill

It's simple and delicious
Pepper steam fish

Pepper steam fish

Cheesefish

Cheesefish

The guacamole is fine, and the eggplant juice is a mild sour sweet taste, and the fine lubricant is in the fish, neither covering its scent nor adding to it the flavor of the sour, sweet fish。
Jell-O

Jell-O

Squirtfish

Squirtfish

It's a common house
Red-burned mackerel

Red-burned mackerel

Squids, squids, also known as white squirms, slabs, mirrors, flatfish, squirmfish. Enriched in high proteins, unsaturated fatty acids and multiple trace elements. It also has the effect of feeding blood, regenerating stomachs, smooth joints, and soft bones. Food: Creamfish: 10 grams, Onion: 15 grams, Onions: 5 grams, Red, Paprika: 10 grams, Garlic: a half a spoon of soybean bean sauce, a spoon of wine, 3 small spoons of old, edible oil, salt, sugar。
A frying pot

A frying pot

There's a couple of minnows in the fridge and it's popular to cook. The individual prefers to roast with a boiler in the air, which is better than the oven, and is not sticky. This time I reduced my firepower and baked a squirt. My husband prefers it
Zephyr

Zephyr

Fried mackerel

Fried mackerel

Squid rice

Squid rice

When I was a kid, I went to Grandma's house, and I remember she used to cook the food, and everyone ate it together, with little in their mouths and beauty in their hearts。
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