A casserole of beer and fish It's cold, all the casseroles are made, and today we'll double our diet, and we'll do it together
A beer duck In cold weather, you can eat something warm, and today's a warm day for ducks! Today's beer duck is a good choice: after a long boil, the duck changes color and its softness, and the spices and sauce that follow the blast spread a tempting fragrance. Together, with the soup that penetrates into the duck, the smelt of the fragrance of the smelt of the beer, the fragrance of the fragrance of the duck that passes after the meeting with the beer, it smells of silk。