According to modern medical research, black chicken is rich in 18 amino acids and 18 trace elements such as melanin, protein, and B vitamins. Among them, the content of niacin, vitamin E, phosphorus, iron, potassium and sodium is higher than that of ordinary chicken meat, but cholesterol and fat content are very low. The total protein and globulin contents in serum of black chicken are significantly higher than those of ordinary chickens. Black-chicken meat contains higher amino acids than ordinary chickens, and contains much higher iron elements than ordinary chickens. It is a tonic with extremely high nutritional value. People call black-chicken a "black-hearted treasure"; therefore, black-chicken is a good product for replenishing deficiency labor and nourishing the body. Eating black chicken can improve physiological functions, delay aging, and strengthen muscles and bones. It has obvious effects on preventing and treating osteoporosis, rickets, iron deficiency anemia in women, etc.
I feel a little dizzy, I need to replenish it! I bought a black chicken and made up some soup! <br />[American ginseng stewed black-bone chicken] nourishing yin and nourishing qi and blood, strengthening spleen and replenishing qi. [Efficacy] Strengthen qi and nourish blood. It is suitable for dizziness, palpitations, irregular menstruation, leucorrhea, etc. caused by chronic illness, shortness of breath, laziness, and blood deficiency. <br /><br />Pharmacology believes that black chicken is rich in nutrients and contains hormones and purple pigments. It has an enhanced effect on human white blood cells and hemoglobin. It is effective in treating women's frail infertility, irregular menstruation, habitual abortion, red leucorrhea and postpartum weakness. It can be used for the auxiliary treatment of pulmonary tuberculosis, coronary heart disease, gastric ulcer, neurasthenia, childhood rickets and other diseases. <br /><br />Efficacy: Warm the middle and strengthen the spleen, replenish qi and blood. <br />Indications: Weak body caused by sudden deficiency of blood and gas, loss of appetite, preference for warmth and sleeping, and shortness of breath due to movement, especially dysmenorrhea, metrorrhagia, postpartum blood deficiency, etc. in women. <br />Black-chicken soup was first recorded in the Yuan Dynasty's "Drinking Food and Eating"<br /><br /> Black chicken contains lysine, methionine and histidine that are indispensable to the human body. It has quite high nourishing medicinal value, especially rich in melanin, which has extremely high nourishing medicinal value. It has nourishing yin, kidney, nourishing blood, replenishing essence, benefiting liver, reducing fever, and replenishing deficiency. It can regulate human immune function and anti-aging. Since old age, it enjoys the name of "medicine chicken". It has a good curative effect on irregular menstruation, uterine cold, menstrual abdominal pain, metrorrhagia, uterine bleeding, emaciation and other diseases caused by postpartum deficiency, insufficient milk and deficiency of qi and blood. Black-chicken has a good tonic effect on all deficiency diseases in the elderly.
Black chicken is flat in nature and sweet in taste; it has the effects of nourishing yin and clearing heat, nourishing liver and kidney, strengthening spleen and diarrhea. Eating black chicken can improve physiological functions, delay aging, strengthen muscles and bones, and have obvious effects on preventing and treating osteoporosis, rickets, and iron deficiency anemia in women. Black-chicken Baifeng Pills made from black-chicken are known as one of the three major gynecologists. <br />This black chicken and white phoenix pot is simple to make, has a strong taste, is rich in nutrients, and is suitable for both men and women.
I sent three messages, all of which were made by GG. I was very depressed, but GG was very proud.<br /> Hmph, I want to serve one too, but it's not a vegetable... It's soup... It's for beauty and health... Sigh, to be honest, I made this soup under the "command" of GG and the gourmand. However, after all, I made it alone, haha, and it tastes quite good, very commemorative...