I USUALLY CHOOSE BUNS AND BUNS, EXCEPT FOR ONE OF THE BUNS, WHICH IS A MUSHROOM GREEN BUN. A NICE BAG OF VEGGIES, A NICE SMELL, A GOOD MEAL, AND IT'S MY NO. ONE FOR THE BUN. IT'S A CLASSIC VERNACULAR BAG, WHICH NEEDS TWO SIMPLE INGREDIENTS: SHANGHAI GREEN AND MUSHROOMS, BUT IT'S A PERFECT COMBINATION, AND THE SWEET TASTE OF GREEN VEGETABLES TASTES THE FRESHNESS OF MUSHROOMS, TASTES GOOD AND TASTES ATTRACTIVE. AND FOR THE SAKE OF HEALTH, I HAVE CHOSEN THE COMBINATION OF WHOLE WHEAT FLOUR AND ORDINARY FLOUR, WHICH ARE NOT WHITER THAN ALL PROCESSED FLOUR, AND THE NUTRIENTS ARE THE MOST PRESERVED AND HEALTHIER. IT'S A GOOD TIME TO MAKE PASTA, TO MAKE PASTA, TO MAKE PIES, TO PACK BUNS, FOR AN HOUR, AND IT'S REALLY QUICK TO GET INTO YOUR MOUTH, TO LOOK LIKE IT'S MOVING, TO MOVE, TO STEAM FOR YOUR FAMILY。
DUE TO THE WARM EVENINGS, DALIAN CAME A LITTLE LATE IN THE SPRING. WHEN SPRING CAME, THE WILD GRASSES OF THE MOUNTAINS, THE WHOLE CITY WAS FRAGRANCE... I DON'T KNOW. ON WEEKENDS, PICK A MOUNTAIN FAR FROM THE CITY AND PICK CLEAN FLOWERS. IN THE MOUTH, IN THE HEARTS, IN THE MEMORIES, BEAUTIFUL AND FRAGRANCE, IS LIFE. WOMEN EAT PS IN THE SPRING BECAUSE THEY DON'T PUT ANY SAUCE IN THE STEAM, SO IT'S THE SWEET SMELL OF FLOUR AND FRAGRANCE. IF YOU DON'T WANT TO EAT THE ORIGINAL, YOU CAN DO IT WITH YOUR OWN SPICES AND OIL。
walnuts and raisins are perfectly combined with whole wheat, beautiful brain. Cut down, the fragrance of the fragrance of the fragrance, gnawed down, the aroma of walnuts is visible, the raisins are baked, the raisins are clenched into a soft bread tissue, and the fragrances gradually permeate. In the afternoon, a hot cup of milk coffee will make it easy for you to feel the natural, simple, slow taste. It's not as soft as white bread, but it's still so strong that it feels real!
The formula came from Kim Dae-wang, and a lot of people tried it, and I tried it many times, and it felt good. Because there's no cinnamon at home, I swapped the cinnamon for cranberry and mango dry, which is also very good. If cinnamon remembers early softening and drying the surface water. And this time it fermented in a round bread fermenting basket, and it came out in very beautiful shapes. The bread's skin is soft, soft, and good! In the course of the lasagna, no later oil is required and butter may be added directly. And it is not necessary to move to the full stage, to expand. This formula can be simple and easy to do, and it's for starters. The success rate is high
The baby likes to eat buns and is afraid he'll get tired of it, so he makes some pumpkin buns. The baby likes to eat them, according to the "Book of the Grass," the pumpkin has a stomach liver, a spleen, a stomach stroke. It has the ability to remediate, inflammation pain relief, sapling, detoxification, hepatogas and blood. Long-term consumption of pumpkins helps to regenerate, degenerate, degenerative sugar, detoxify, protect gastric mucous membranes and help digestion. Its efficacy applies mainly to spleen weakness, malnutrition, pulmonary acreage and fire burns。