A northern five-vale snack

Because northern Europeans eat bread as a staple, the bulk of daily bread is coarse bread. linen seeds, sunflowers, oats, rye, sesame, etc. are common ingredients in bread. Today you are presented with a very good Nordic five-vale pack at supermarkets and taverns. The baked food packs are fragrance with cheese, chewy skins, soft insides, and a very nutritious snack。

Cranberry milk toast

Recently I've been lazy enough to make bread out of a oven, which has a fruit-spread function and can be fully utilized to bring ordinary milk toast into the dried fruit of my love. Free your hands, take the time to watch the opera and drink coffee, even if there is no even color on the oven. After all, bread is for food. Don't look so big, one can't eat it, one can make it small, I like to change my taste, fresh every day. There are three sizes to choose, 500 750 900. I can do with a normal 450 grams of toast。

A curry snack

It's a coincidence that this bread was born, and it destroyed my curry by a brutal express delivery, and I couldn't help but throw it away, making a few dishes directly using the remaining curry from the jar, and the bread was a surprise and a surprise. I used the delicious curry, which used to be salty, but it was sweet with the curry, and it was worth trying. If you like curry, don't miss it. You'll love it after you try。

raisin bread

RECENTLY, IN LOVE WITH GOOD FOOD, FOOD RECIPES HAVE BEEN DISTRIBUTED AND SHARED WITH EVERYONE, ALSO TO IMPROVE THEIR OWN COOKING. SEEING HOW ENVIOUS YOU ARE ABOUT MAKING BREAD, YOU WANT TO GET INTO A BAKER AND MAKE A GOOD, NON-ADDED, COLORLESS, HEALTHY BREAD FOR YOUR FAMILY. IT WOULD BE AN HONOR TO APPLY FOR A FREE TRIAL OF THE DONGING DL-T12 MACHINE, THANKS TO THE FOOD INDUSTRY AND THE EASTINGER BAKERY BUSINESS THAT GAVE ME THIS OPPORTUNITY。

Bean-bread little balls

The baby likes to eat bean sandbags, often buys a few at the supermarket, and it's better to make little bean sand bread. The baby too。

Watermelon bread

It's hard to turn on the ovens for the summer, isn't it? Watermelon bread is so different, it's so fresh and cool. Eat it in your mouth, it's soft, it's fragrance, chocolate beans! It looks the same, but it smells like watermelon。

Red Bean Danish bread

Despite the love of Danish bread, brick bread, soaking bread and so forth, it was a technical job to do it for the first time. The good butter is not what it looks like, and even worse, it's done, and then it's done, and it's done, and it's done, and it's done. Although this is not a successful fold, it is definitely a successful bread. It's not bad, it's good, it's good, it's generally satisfactory. Although it has been two in the middle of the night since 8:00, I find that the time and hard work are proportional to the taste of bread. We're going to practice. The bread is ripe! We'll continue with lessons learned tonight and fight the Danish bread again. We're trying to make it soon and successfully

raisin milk toast

Cinnamon raisins

Coconut bread

The bread mechanism makes simple and delicious coconut bread, formulated by love and freedom. It's delicious. Try it。