Scorch "Sikang" is a foreign language called "fast bread". It's not just an egg, it's not an egg, it's a soybean slag, it's kind of a mess, that's what I'm doing. With soybean slag, you can choose ordinary flour without deliberately choosing low-band flour。
Bean scum It's a non-oiled cookie, because it's filled with soybean slag, so the flour used is flour that is flat-stealed, and, given that soybean slag can reduce the strength of the flour, there is no deliberate use of low-strength flour. It's a perfect mix of its own, because it's always drinking soy sauce and trying to find a long-term “residence” for the soybean slag, and it's been tested several times, and it's quite a good method。
Poo-meo-poo This is a sodium pellets, with abandoned soybean slags for the main diet and the rest of the lower toes after the squeezing of winter melon juice. When you mix these two foods, you blow up this tumbleball, and it tastes good。
Soybean She's tired of studying at night, she's made a snack, she's made soy milk, she's left behind, she's made a soy cake. Bean slag, traditional folk food. Hebei Pingshan County. In old times, poor people are hungry, using the rest of the slag left over from grinding soybean, mixed with onions of eggs。
Soybean Soybeans are made, soy sauce is grinded with a nine-yang soybean machine, it's easy and fast, the rest of the soybean slag, which is not only available for food, but can also be used as a natural fertilizer to plant flowers, although it is the least wasted in the belly, making breakfast with Grandma & #39; smolasss, not to mention the fragrance。
Rose-breeding rag I've been drinking soy sauce, and it's a shame that the filtered soybean slag is thrown out, and it's good to be healthy and not wasteful when making buns, and it's better to put pumpkins on the face
