Quick-hand saloon When I was a kid, I loved to eat my mom's halo noodles. The ingredients are rich and the colours are good. Growing up and leaving home, I miss it. My parents came to my house a while ago to make me a lot of good, and there's halo noodles. My son loved it so much, so I learned. Mom says haloface is a lazy dinner. It's a really slow meal. When I left work, I didn't have enough ingredients, I forgot to buy tomatoes, and I made the simplest halogen noodles out of bean horns, wooden ears, and freshly cooked flowers in the fridge. First time. It's a success. It'll be done in half an hour
Porky pork steam You can eat barley dumplings without barley noodles, and it's easy and easy to make them. The most important thing is real barley dumplings, nothing mixed, barley dumplings, noodles, all black and brown. Who knows what's in there
