Eggnog is a traditional Christmas drink in North America. Some say that eggnog is a Christmas drink for someone who used to have status. Others say it's an old man who invented it with unusable egg milk. Anyway, Christmas without eggnog, it's like spring festival without firecrackers, and it feels like something's missing. Many stores in North America have also launched special items during Christmas, eggnog latte, eggnog pudding, eggnog ice cream, etc., but generally non-alcoholic. You can buy non-alcoholic yogurt in the supermarket, and you can go home and fill yourself with wine. The only drawback is that North American taste is sweet, or very sweet. So my recipe, taking into account the country's circumstances, has been reduced considerably. If you're used to the opera, watch the Christmas episode, eggnogs often appear. Eggs are made of eggs, milk, cream, sugar, bean bean and wine. The part of wine is usually brandy, rum or bourbon. This time I used bourbon, the cheapest. There's no need to use it too good, it's wasteful! If you like lusophones, then this eggnog is your food
