The Black Forest Cake (Schwarzwaelder Kirschtorte) is a famous German dessert, and the full name "Schwarzwaelder" in German is Black Forest. It blends with cherry acid, cream sweets, chocolate bitters, cherries odour. The perfect black forest cake can withstand all sorts of pickles. Black Forest Cake is one of the specialty products of the Black Forest, originally known in German as the Black Forest Cherry Cake. Black forest cakes, which began to be famous in the 1930s, are now the most popular desserts in Germany, and their names have spread throughout the world. Black forest cakes can always appear on the menu in many parts of Europe, whether they be stars or restaurants. And the tallest black forest cake is made of cherries, cherries and cherries. Of course, it's also a delicious one for many bakers today, and today there's a simple home version of the Black Forest。