Today is Valentine's Day. A day when someone has a lover is sweet, but when you don't have a lover, you will be sad. <br />However, when my husband had something to do at night, he would have to come back later. The family was like my baby and I, celebrating the "Valentine's Day" that belongs to us during the day. When my husband comes back, the Valentine's Day for the three of us will officially begin. <br />Because this is the first time I am making cookies, I am not sure about many aspects, but the taste and taste are very good, but they are not very good. Everyone can understand! <br /><br />Valentine's Day, in my opinion, as the name suggests, is for lovers. As for us, we have been married for almost four years, so we can be regarded as an old couple. It seems that living a serious and down-to-earth life is the right thing to do. <br /><br />However, my husband said that there should be some occasional romance in life, otherwise I am worried that I will get tired of this calm and dull life. <br />However, how could he know, just as the song goes: "The most romantic thing I can think of is to grow old slowly with you until we are too old to go anywhere, and you still treat me as a treasure in your palm..."<br /><br /> So, dear, don't be afraid that I will get bored, but on the contrary, all the trivial bits and pieces of this plain life are exactly the happy life I dream of. <br /><br />With you and the girl, I am already the happiest woman in the world! You are like the two chocolate beans on this heart, the source of all sweetness and happiness in my life...<br /><br /> I give my heart full of happiness to you and our little stinky egg-the two closest and dearest people in my life. On this special day, I want to tell you: "I will always love you"!!
I made the muffin using emulsification method this time, which is more complicated than the traditional one, but the finished product should be more delicate and looks better. I wanted to add some coconut paste in the middle for fear that my husband wouldn't like it, so I didn't put it in it. After I cooked it, I didn't taste it, but it smelled very fragrant, and the important thing was that it was not greasy at all and looked more refreshing. It is easy to make muffin, but if you want to make a "qualified" muffin, you must pay attention to its two characteristics--1) curved top;2) small cracks, and the finished muffin color. Beautiful color. For this kind of cupcake, the taste will not be too bad. The rest is to have a beautiful appearance ~~~~~<br /> Um... I suddenly realized that the pattern of this paper cup was similar to the color and pattern of the floral skirt I wore during the New Year... I also love to wear small flower clothes ~~~~~
