Chinese Food Recipes
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Coconut balls

Coconut balls

♪ Sods of bean pie ♪

♪ Sods of bean pie ♪

Peach omelet

Peach omelet

I cleaned up the fridge today and found a couple of egg skins in the fridge, and I thought I'd use it quickly. I had a little guest at home, I bought walnuts, and I decided to make them a walnut. I smelled so bad in my diet and roasted eggs
All the balls

All the balls

Mango balls

Mango balls

If you like egg curds, you can eat it like a trick! Today we make a mango omelet, and it'll be all over the place
Mango soufflé

Mango soufflé

The fresh mango soufflé is a slag. The skin of the egg tart has been baked straight down. The mango pie is soft and soft
Eggskin banana pie

Eggskin banana pie

Banana souffle

Banana souffle

Peach omelet

Peach omelet

On the first day of the New Year, make dessert and share it。
Apple

Apple

The slag of soaks, the crumbs inside the layer are soft and sweet。
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