Introduction to papaya, red dates and glutinous rice porridge<br /><br /> Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B group and starch. There are many ways to make glutinous rice, such as glutinous rice cake, Laba porridge, pork rice dumplings, eight-treasure rice, rice cakes, glutinous rice balls, etc. Glutinous rice itself has mild nourishing effects such as replenishing qi and warming the stomach. Eating regularly is beneficial to nausea caused by stomach deficiency and cold, loss of appetite, neurasthenia, physical weakness and fatigue, and has many health benefits. This kind of red dates and papaya porridge. It can relieve fatigue and facilitate eating in spring. Contains multiple vitamins. Supplements nutrients to the human body. The taste is light, sweet and glutinous
Snow clams are a precious frog species growing in the Changbai mountain forest area of northeastern China. They are called "snow clams" because they hibernate under the snow for more than 100 days in winter. The efficacy of snow clams as a beauty tonic is well known. Its taste is salty, not dry or hot, and contains a large amount of protein, amino acids, and various trace elements animal polypeptides. It is especially suitable as a daily tonic. <br /><br />After fully swelling, snow clams release substances such as collagen, aminoacid and nuclear alcohols, which can promote the metabolism of the human body, especially skin tissue, keep the skin clean and delicate, and keep the body in a youthful and healthy state. It is rich in collagen, has a good affinity with human skin and is easily absorbed by the skin. It has good effects on preventing creases of hands and feet, moisturizing, repairing after sun, removing wrinkles, relieving itching, diluting color spots, and hair care. <br /><br />It turned out that my mother made them all for me. Now that I have left my mother's side, I still receive snow clams from my mother. I pity my parents all over the world! I must enjoy it!
Introduction to keel nutrition: The keel-refers to the keel of a pig-is the back of a pig. Because the meat is thin and the fat is less but not greasy. 1 The keel contains a large amount of bone marrow, which will be released when cooked. Bone marrow can be used in sauces, soups or stews. 2. Nourishing kidney yin and filling the essence, kidney deficiency and tinnitus, soreness of waist and knees, seminal emission, fever and anemia. <br /><br />Introduction to Papaya Nutrition: Papaya-Papaya is known as the "King of Baiyi Fruit" and has two types: edible and medicinal. The papaya here is mainly edible papaya and is easy to buy on the market. 1. Strengthen the spleen and digestion: The papaya protease in papaya can decompose fat into fatty acids. Modern medicine has discovered that papaya contains an enzyme that can digest protein, which is conducive to the body's digestion and absorption of food, so it has the power of strengthening the spleen and digestion. 2. Supplement nutrition and improve disease resistance: Papaya contains a lot of water, carbohydrates, protein, fat, multiple vitamins and a variety of essential amino acids, which can effectively replenish the body's nutrients and enhance the body's disease resistance. 3. The fruit is rich in papain, vitamins C, B, calcium, phosphorus and minerals. It is rich in nutrients. The fruit is rich in carotene, protein, calcium salts, protease, citritase, etc. It can prevent and treat hypertension, nephritis, constipation, help digestion, treat stomach diseases, promote metabolism and anti-aging on the human body, and also have the effects of beautifying, skin care and beautifying.
Papaya is known as the "King of Baiyi Fruit". Papaya can not only help digestion, but also cool off heat, quench thirst, moisten lungs and relieve cough. It can nourish yin and moisten the lungs, moisturize the skin, delay aging, and can also treat dry cough, dry cough without phlegm, and phlegm with blood. Its unique papaya enzyme can clear the heart and moisten the lungs, but also help digestion and treat stomach problems. Its unique papaya base has anti-tumor effect and strong anti-cancer activity on lymphoid leukemia cells. <br /><br />Dr. Deng Nan of the University of Florida published a research report stating that papaya leaf extract and tea drinks made with the extract have strong anti-cancer effects. A series of experimental studies have found that papaya can kill a variety of cancer cells, including breast cancer, lung cancer, pancreatic cancer, cervical cancer and liver cancer, while not affecting normal cells. <br /><br />Why does it have this anti-cancer effect? First of all, the vitamin C content in papaya is very high, 48 times that of apples, so it has the ability to prevent the synthesis of human carcinogens nitrosamines and can prevent various digestive tract tumors; secondly, papaya enzyme is a good anti-cancer natural compound, can kill cancer cells and promote apoptosis of cancer cells. <br />1. Shrimp is rich in nutrients, containing several to dozens of times more protein than fish, eggs, and milk. It is also rich in minerals such as potassium, iodine, magnesium, and phosphorus, as well as vitamin A, aminophylline and other ingredients. The meat is soft and easy to digest, making it an excellent food for people who are weak and need to recuperate after illness;<br /> 2. Shrimp is rich in magnesium. Magnesium plays an important role in regulating heart activity and can protect the cardiovascular system. It can reduce cholesterol content in the blood, prevent arteriosclerosis, and at the same time dilate the coronary arteries, which is conducive to preventing hypertension and myocardial infarction;<br /> 3. Shrimp has a strong lactation effect and is rich in phosphorus and calcium, which is especially beneficial to children and pregnant women;<br /> Ingredients: 1 papaya, 150g celery, 220g shrimp, 1 egg, oil, onion and ginger oil, salt, monosodium glutamate, starch.
