Ashball, it's a very classic food. It's widespread. In our Guangdong, ashball is an essential bomb for New Year's Eve, the colour of gold and gold, the brilliance of the skin, the softness of the inside, the sweetness of the sweetness of the mouth. This weekend, the coffee made pumpkin balls for the family with pumpkins, a small, small, one-sip, sweet, soft, delicious. This snack can be used as a snack for tea in the afternoon, or as a snack for fun in pursuit of the drama, which families particularly like。
The red potatoes, with rice powder, sweet and sweet, are covered in sesame, are delicious, and are used to fry with oil, each time with a lot of oil, there's a lot of burnt sesame left in the rest of the oil, so troublesome that now with the air oven, with just a little bit of oil, you can make red potato cakes, with soybeans and sweeter salves。