Pumpkin ball

Pumpkin ball

Ashball, it's a very classic food. It's widespread. In our Guangdong, ashball is an essential bomb for New Year's Eve, the colour of gold and gold, the brilliance of the skin, the softness of the inside, the sweetness of the sweetness of the mouth. This weekend, the coffee made pumpkin balls for the family with pumpkins, a small, small, one-sip, sweet, soft, delicious. This snack can be used as a snack for tea in the afternoon, or as a snack for fun in pursuit of the drama, which families particularly like。
The cold hands tore the apricot mushrooms

The cold hands tore the apricot mushrooms

COOKING IN THE SUMMER IS A TORMENT, AND COOKING IN THE KITCHEN IS LIKE STEAMING SAUNA. I'M CURIOUS IF THERE'S AIR CONDITIONING IN THE KITCHEN... WHILE THE STEAMING SAUNA SOUNDS HEALTHY, IT'S TOO MUCH FOR ANYONE. THE CUISINE THAT CÚCU BROUGHT TODAY NOT ONLY HELPED YOU TO AVOID SWEATING, BUT IT WAS SO DELICIOUS THAT IT WAS EASY TO SWEEP. THE MAIN DIET, ALMOND MUSHROOMS, HAS THE SAME TASTE AS "MEAT" AND SMOOTH MOUTHS. IT'S NOT EASY TO MAKE MEAT, BUT IT'S GOOD TO STEAM A SMOOTH, CHEWING APRICOT MUSHROOM, WITH A ZERO。