Cabbage with red sausage

Cabbage stew

Spicy, soft cabbage, squirming and eating。

A nice waffle

What kind of bag is that? These food items are made into buns, which not only taste good, but are more nutritious, and which add to the body's resistance, but are also particularly beautiful in colour. There's eggs in yellow, carrots in red, almond mushrooms in white, fragrance in green, pink in silver... isn't it beautiful? The vegetables alone will be less meat, so it's good enough to have less pork. How do you treat all this food? Don't rush the treatment and care of every food item in the presentation below。

Shrimp-covered cabbage

Soy sauce, tofu

Cabbage carrot dumplings

It's a house-cooked fish

I've been to school, I've been to a fish shop once, and I've come back to a restaurant and I'm afraid I'm afraid to eat more, and I've made my usual roast fish, made from an electromagnetic furnace, which is delicious and safe, and I hope you can eat a safe and delicious roasted fish

Sugary cabbage

A cabbage pie

the bag (stemedstuffedbun) is an old, traditional pasta that is usually wrapped in face and mainly made of flour and plating, originating from sichuan. it's been invented by zhuang liang during the trinational period (more than 1800 years). the name pao has been used since song dynasty: "on the birth day of in-song, i give you a gift. "backside note: "that's the name of the bun." the buns are covered, the northerners are called buns. packs are usually fermented with flour and vary in size depending on the size of the heart, with the smallest being referred to as small cages, and the others being in turn medium packages and large packages. pork, lamb, beef, powder, mushrooms, soybeans, celery, eggplant, cabbage, cabbage, tofu, mussels, dried vegetables, yolk, sesame, etc。

Pork cabbage dumplings

It's a simple practice。