Hot cabbage seafood pan The north is now in the late autumn, and it is getting colder. It's not a hot pot, of course. It's fun, friends and friends, guests, cuisine, cooking and chatting. It's fragrance. It's as the Qing Dynasty poet wrote: "The enveloping and cheering of the fireplace, the fragrances of the guacamole."。
Scorch and barley The cake is a bean product, which is condensed into blocks, with a nice texture to cut the face, a finished or semi-finished product, salt, fresh, spiced, flexible, usually fried or mixed, simple and delicious。
Wheat and tofu soup In recent days, the stomach has been feeling bad and it seems heavy, so I've been thinking about cooking light soup。