Spicy cabbage and frozen tofu pot Ingredients: salt,frozen tofu,coriander,spicy cabbage,pork,onion,Jiang,fresh shrimp
stir-fried mushroom with spicy cabbage Today, I bought a mushroom mushroom and served spicy cabbage as a side dish. Stir it together. It's very delicious.
Spicy cabbage steak noodles Today, I made a bowl of large steak noodles with unfinished garlic pork ribs, and of course I also added my own Korean spicy cabbage to give it a unique flavor!
Spicy cabbage pot stickers Ingredients: soy sauce,salt,dumpling skin,chives,spicy cabbage,pork belly,white sugar,sesame oil,Korean hot sauce
Korean Fat Beef and Radish Pot Last week, my radish and cabbage were basically light and bright in color. This week, we will make several dishes that are suitable for winter warm-up and have strong flavors. <br /><br />I particularly love Korean food, and of course I want to make dishes with Korean flavor. Radish is a very important ingredient in Korean cuisine. Whether it is a soup pot, fried fry, or salad, there will be the shadow of radish. I use fat beef and spicy cabbage and radish to make this soup pot dish. It tastes great and is especially suitable for eating in this cold season. Order a small alcohol stove, eat while cooking, and then a bowl of rice and a side dish. This dinner will definitely satisfy you.
Fried rice cake with spicy cabbage Recently I have fallen in love with spicy cabbage. Stir-frying, making soup, and pancakes are all good. Spicy cabbage is naturally fermented and contains beneficial ingredients such as lactic acid bacteria, which is of great benefit to the human body.
Spicy cabbage and tofu miso soup Hot and sour soup, drink a bowl of hot and sour soup this winter, and it will be warm. If you like the taste of spicy cabbage, it is worth a try.
kimchi fried rice The combination of Korean spicy cabbage and pork belly, supplemented by eggs and peas, makes the already spicy and delicious fried rice more nutritious, delicious and full of aroma. Delicious choice ~
