Chinese Food Recipes
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The ground is fresh

The ground is fresh

It's so salty, sour, sour, easy。
Grinch cheese

Grinch cheese

The smell of childhood
Cheese Beans

Cheese Beans

I think eggplant and beans are growing in the same season. But I like to put some meat on it. It tastes better
Pretzels

Pretzels

Spicy, salty, soft as the entrance. The food is well-nourished and contains proteins, fats, carbohydrates, vitamins, calcium, phosphorus and iron. Not only is there a reduction in cholesterol, but there is also some complementary treatment for pain, chronic stomachitis and kidney oedema。
Meat and eggplant

Meat and eggplant

Fried eggplant box

Fried eggplant box

The fragrance is a traditional snack of the Guangdong family, which is visible in the street alleys, and can smell it all over the street. The eggplants are made of meat, fried to yellow with oil, put onion in sauce, and the rest of the lower friends of the mouths eat around the stalls ..。
Steamball

Steamball

The cold hand tore the eggplant

The cold hand tore the eggplant

The eggplants are available for four seasons a year, and it's the prettiest taste of the eggplants。
Spicy cheese

Spicy cheese

Cheese is available all year round, summer is the best eggplant season. The cold spicy eggplant is the easiest way to eat in the summer. It's simple. It's not oil. It's not black. It tastes salty
Meat and eggplant

Meat and eggplant

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