Two peppers and five flowers

Fish tofu

Ever since I was a kid, I've always liked fish-smelting foods, fish-smelling cheese-fish tofu. I made fish tofu today, but it's not so much tofu, but it's a lot of tofu, and there's a little onion in the fridge, a red pepper, a couple of mushrooms and a few peppers. So it's a little too big for a tofu chord. I've got a little bit of a tofu, but I've been cooking tofu in salt water, but I've been shoveling it out. Ugh! It's just gonna happen. But it tastes good! I'm not good at cooking, but I'm good at eating fish. Well, you'll have to make fun of yourself

Soybeans

You really have to eat your own vegetables! {\cHFFFFFF}{\cH00FFFF}{\cH00FFFF} I stopped meat for a day as a predator just after the year {\cHFFFFFF}{\cH00FFFF} and made a vegan, but also a super-eat

Beef mushroom hotpot

Black pepper willow

Spicy lobster

It's a good meal made last summer. It's in the computer all the time. Now take it out and share it with you. Lobster is much cleaner than the market. It's been two hours

Shrimp

I made a light shrimp-fruit salad with a trial item to take care of the heavy-favourable one at home

The king is fatty

It's the first time I've ever sent a post, so I've given this dish my heart, and my mother used to cook it when she was a kid

Pepper roast beef

Every dish is in a mood, and I always thought that a good mood would make a good dish. Like the pepper roast beef today。

Pepper abalone almond mushrooms

The mother-in-law bought some almond mushroom root, said it's two-thirds cheaper than the stale almond mushrooms, and the root water itself was less, and I used the dry abalone method to add abalone juice and fresh peppers。