Chinese Food Recipes
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Blaster

Blaster

Simple, fast, a good learning dish
Garlic pepper sauce

Garlic pepper sauce

I made chili sauce for my brother and sister, and my friends saw it, and I made him a bottle。
Yellow florist

Yellow florist

It's sour and salty
Celery beef

Celery beef

My mother-in-law boasted that the black casserole was good for the day before, so I just started another celery for the pastry and then I got it. It was hot and delicious. It was very convenient to come to the table with a meat casserole
Tofu meat

Tofu meat

I've chosen pork front leg meat, which usually smells better. Our families love bean products, especially the halogen in our market. Water tofu, the smell of soy milk, whatever it is, it tastes good. What we're doing today is a spicy tofu stew because my baby likes tofu, so I don't dare have so many chili。
Fired mushrooms

Fired mushrooms

A beer duck

A beer duck

A beer duck is a unique specialty that is very popular with a wide variety of predators. It is said that it originated in the Qing Dynasty. There are many kinds of beer ducks. It's mainly duck, beer. The roasting of duck with beer is made to make it more fragrance, and it not only brings fresh scent but also a fresh smell of beer。
Garlic duck

Garlic duck

Sour chickens, pepper ducks, I'm a no-spicerist and I'd rather eat chili for breakfast。
Pumpkin

Pumpkin

It's a very simple and fast dish, and it's gonna have to go with the chili and raw
Soybeans

Soybeans

blue, which we call "swipe" in the northeast, is a common pickle food. the salted blues can be clogged with silk, can be fried, can be dried up and can be smeltd or steamed. whatever it is, it's a good meal. the little pickles made today are blue silk, soybeans, made of soy sauce, salty, very good food. in particular, when appetite is poor and appetite is not available, two bites are eaten and the taste buds are opened。
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