Duck-legged radish The ducks' legs are cheap, easy to store, white carrots are dry and soft, and they complement and reinforce each other. They are a delicious meal of gravy and wine。
Tofuballs There's a tofu in the fridge that hasn't eaten for two days, and you want to have a taste for it。
The radish oil bag Actually, the taste of white carrots in winter is the best. Now it's like a year and a four-quarter buys carrots, without carrots, with radish or green carrots. It tastes a little different, but it tastes good with oil, meat. This radish bun is in March. It's delicious。
A white radish The fragrance rots, the radish absorbs the meat's soup, the sweet fragrance, the delicious taste
