A cinnamon pan

A cinnamon pan

This time, it's our turn to have a new spring wine in the family, and I'm going to be cooking one by one before the end of the year. It's a good way to make good food for family and friends. I didn't add spicy sauce when I tried it at home. I was serving a spicy, unsuspecting family friend. Friends can also change the mix of food products according to their preferences. Caucasian fish are also the main caterpillars in Changde, so I'm going to be a guacamole. And some of the vegetables and seafood. Let's have enough to eat。
Spicy molasses

Spicy molasses

The musk foods, also known as curry, sauerkraut and hot pots, are the traditional Han foods of Hunan province and belong to the pickles department. It comes in parallel with the northern pots, Sichuan fire pots and casseroles, whose common feature is the burning of the pots, the heating with water and the cooking of food. Today I'll bring you a dish with seafood, which will make Hunan, who doesn't eat seafood, fall for it. I've made a similar dish for the spring festival about 10 times, and each one is a fast CD。
Sweet Jell-O

Sweet Jell-O

They don't have much to say, but they have to be sharpened, so many times they use them to make them thin, filter out some juice, mix them with meat and ginger, and then they add salt and so on. Make the pie so that it can be tumbled into a pelt and melted in the pot. It's convenient to have fried pills either directly or with other ingredients. Almost all households in Hubei Springs have some croquettes in their homes, and when they're waiting for them, it's very nice to have them warmed up again, or to have them covered in sugar sauce。