Every year we blow up a melon is one of our essential foods, especially in the countryside, where the family is very busy harvesting, and where there is no time for proper cooking and eating, and after the year, it is necessary to give itself a vacation, to eat well, to eat a few days, to eat all the food that is ready, to eat 15 years ago, to start a new year of planting, and to do so year after year, even though the living conditions are good, everyone talks about health care and less fried food, but the custom of the year is still preserved, and I've blown up so much, most of my friends or relatives, I don't have much left, but I'm going to blow up every year。
It's been a long time since I've had a Chinese soccer snack, because I don't have any pig oil in my house, and I think it's better to make it with Chinese soccer, and it's not usually replaced with butter, except for special needs. Many people can't accept the smell of pig oil and feel that it's too fat to be healthy. Who can guarantee that the smell of butter isn't the scent of processing? Besides, how many of the so-called pure butter snacks are actually made out of butter are too expensive, as if most of them were made of man-made butter. Well, it's not as good as our greasy grub, but we bought the oil for our own processing. Pork oil, you have to choose fresh and fine oil for extraction. It doesn't taste weird, but it smells good. Pure oil is different from pig fat, and although it is a raw material for the extraction of pork oil, I do not understand it in theory, but practice has shown that pure oil is less odourful and less fat. This one is interested in practice。
