I'm a spicy person, and when there's no food on the table, I can eat a bowl with a bottle of old mom's chili sauce, basically a spicy dish on the table every day. My daughter, under my influence, now likes to eat some spicy food, and I get excited to chew duck's neck before the bird flu comes, and sometimes make me make a plate of fish fragrance or water to boil meat. After all, the child's stomach is fragile. When she wants a chili, I reduce the amount of chili, like this fish fragrance, which doesn't look so hot, but it's okay to cook for the child. The practice is the same as normal fish fragrance, with less oil and pepper, and children who can eat hot can try to eat, but do not eat too much to stimulate their stomachs。
A very small casserole, the smallest one, used several times, worked well, always wanted a big one, too much cooking equipment, not buying it. My friend came yesterday and asked me where I could buy a small casserole. I said I knew. I'll take you there. The two of us went to the store where I always bought kitchen supplies, which my friends bought, but I couldn't help but buy one. And today, with this little casserole, Rohangoe Pear and with this chicken. When I cook chicken, Mama can't help but wonder: I have to buy one of these pots, or I'll make tea later. My friends say I have a problem. I can't help it. At noon, a group of kids at my place eat with a casserole of chicken and twirl, and the kids prefer it, but not chili。
