Chinese Food Recipes
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Three chickens on the red dates

Three chickens on the red dates

It's from the New Feng Book, and here it's three cups of soy sauce, one cup of soy sauce and one glass of rice wine, which are different from each other's ingredients. It's about red dates to make the ingredients, mainly the fruit glue and acid from the red dates, with chicken。
Clear the beans

Clear the beans

It's more of a vegan day。
Cheese pasta

Cheese pasta

Pasta's all I like。
Pelicans, fresh and fresh

Pelicans, fresh and fresh

Fresh silhouettes, soft tastes, seafood。
Five flowers and bamboo

Five flowers and bamboo

It's the most delicious combination。
It's sour spicy

It's sour spicy

It's good for your eyes。
Ginger onions and chickens

Ginger onions and chickens

White sauce. Noodles

White sauce. Noodles

White sauce is one of the basic sauce. In general, seafood and white meat are used in white sauce and others are known as red sauce, caviar, white sauce and so on. It's done with butter, fried mushrooms and onions, and then put them into flour, butter, and so forth, with some nice, tall soup to be added to the sauce, and easily with boiled water instead of high soup. The sauce is black pepper and salt, so thick it's better to have white wine, so light milk and salt..
Zero-cooked white chicken

Zero-cooked white chicken

The practice of pheasant chickens is to have their bodies rinsed when they open. It's been a long time since he's been dead for centuries. In Guangdong, “No chicken is not a feast”, the main point is to cut the chickens in white and to make it perfect in as simple a way as possible。
Fish smoothie

Fish smoothie

It's actually a cooking method based on the smell of fish. It's sour and sweet. The key is to match the juice, both to the stomach and to the food, which belongs to our working people. I've seen many of his videos, and they're really a good player。
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