Dragon-earth mustard rabbit leg

The mustard with truffles is a common sauce in Western foods, and it's a good option at Christmas, in addition to roasted chicken ducks, to have an truffled mustard rabbit leg。

The rib-eye steak platter

THE COMBINATION OF SHRIMP AND STEAK IS AN INNOVATIVE MIX OF WESTERN FOODS, THE SMOOTHNESS OF SHRIMP AND THE THICKNESS OF STEAKS IN THE MOUTH, WITH THE FRAGRANCE OF POTATOES, BEANS AND TOMATOES, WHICH DO NOT MATCH YOUR EXPERIENCE! IN THE SQUARE OF MY T-BONE STEAK, I'VE INTRODUCED THE SPECIALTY STEAK MAKING METHOD. THIS TIME, I'LL INTRODUCE YOU TO AN EASY-TO-DO STEAK MAKING YOU LAZY AND JUICY STEAKS

Spaghetti

Noodles. I remember ketchup and butter sauce as two unrelated genres, but when tomatoes come into butter, it's a surprise. This recipe tells you how to make high-quality western pasta

I'll make some meat

The fragrance of plums, the fragrance of fragrance, the fat of fragrance, and a pot of delicious cooking。

Chicken wings

The chicken wings feel good for everything, and for frozen chickens, the sauce is so hot that the cooking methods remove the smell of frozen chickens and the smell of chicken itself. In order to simplify the operation, it goes straight to the end, with oil and cuddly sauce, and it's dinnertime。

Soy sauce, sugar, bamboo and tuna

Sweet in salt, delicious, for dinner。

Curry cow

It's sour, sour, sour, potatoes, carrots, tarts. It's delicious。

Spicy halibut

Ice fish, though not fresh for sale, are not undesirable, although they are not properly evaporated, and if they are properly handled, they are good for crochets, fried and baked, and if they can make second-rate materials into first-class dishes, they are high-level, ordinary housewives, not professional cooks, but they are always willing to move to higher-level situations, learning and performing。

Tea halogen

Many times we like to eat tea eggs, not just tea in the halogenation process, but other sauces, but can we have halogen? The conclusion is yes, and it tastes good。

Chicken leg

The chickens are familiar to the Guangdong people, and they are very popular. There are a lot of cuisine restaurants, and they have a lot of cooking on the base of a hot boiler, and they can't tell how delicious they are, how hungry they are, how hungry they are and how hungry they are to have two bowls of white rice, work and eat。