Piggy belly soup

Piggy belly soup

It's good to have soup before dinner, it's healthy, it's fatter after dinner. Soup, always playing an important role in our daily lives. It's delicious for both the breadwinner and Amy. Hot summers feel like hot soups that are warm and warm, and hot summers that are like fire should be cold and cold. However, Chinese doctors do not believe that the more they are unable to eat cold drinks and drink themselves in the summer, the more cold foods can stimulate their stomachs and damage their aerobics, resulting in extra-hot internal humidity that increases their subhealth. In summer, the weaker the spleen, the more protective it is, the better the care, so the Chinese doctor is particularly promoting the rehabilitation and treatment of winter and summer diseases. What is recommended today by the cabbage house is a soup for the stomach, a pig's belly soup, a plume full of nutrients, fragrance and taste. The pig's belly can be healthy, and the two can be put together in a pot of soup, not only beautiful, but also better nourished。
I'm a chicken

I'm a chicken

It's delicious and nutritious. It's also called bamboo mackerel, mackerel, pasta. The mackerel is a valuable fungus. Born in the summer and autumn, it came out of the Secretary of State, whose nutritional value is not only rich, but also very beautiful, with the beauty of the Queen Mushroom. 1. Pneumocinosis, pneumocinosis and hysteria; frequently used to treat diseases such as larynitis, pneumoconiosis, dysentery, white belts, hypertension, etc. 2. The active ingredients contained in bamboo are sufficient to supplement essential human nutrients and improve the immune capacity of the organism. 3. Pyramids can protect the liver and reduce the accumulation of blubber within the abdominal wall, commonly known as “shaving oil”, resulting in blubber and loss of weight. Data show that the Yunnan Mong are at a relatively low risk of cancer, and studies have found a very strong relationship with their frequent use of mackerel for water and rice. Modern medical research has also shown that mackerel contains more components that inhibit tumours。