Sphinx

It's so clean

It's simple, small-faced, sour water。

Tomato white mushroom egg soup

The beauty gravy soup

In the wettest season, on the least appetite days, a bowl of fragrance fragrance can be used as tea, supplementary nutrients and detoxification. It tastes like this! It's super simple to have a pot of pottery kings, because it has the characteristics of heated, slow, warm and good. It effectively locks food nutrients, keeps the original taste of food, throws all the food in it, boils the fire, cooks the stew slow, and after two or three hours, one tastes good, sensibility, fragrance, nutritious fungus soup. Make it for love, beauty, health, and delicious fungus soup

Smelt mushroom soup

The silk melon is cold and odoury, which has the effect of irritating, detoxifying, cyanosis, circulation, arteries, beauty and cancer resistance. A melon can clear up the heat and the heat, especially when it is hot and dry. Money mushrooms are a form of mushrooms that are famous for their appearance as copper and whose scent and nutrients are well above those covered by the large umbrella. It has the effect of regulating human metabolism, helping digestion, reducing blood pressure, reducing cholesterol, preventing hepatic cortex, eliminating cholesterebrates, and combating oscillosis. The platinum mushrooms are thin and smooth, sweet and sweet, and have pain, calm, coughing, detoxification and pressure relief. It's a very small meal, but the fragrance of the meal itself is good, and it tastes like every meal。

Weenie's cooking

Weenies are radiant, with natural date reds, fragrances, fragrances, and accelerants。

It's all over

Cyclops, corn, cucumbers, red carrots and white mushrooms are all of nutritional value, and together they are good colours and delicious. Now we're going to make a very nice dish called "The Golden Jade Hall."。

White mackerel

Stomachs have a healthy stomach digestion, thirst and intestine indigestion, digestion of fats and proteins, breeches of white whites of white mushrooms, hypotensive hypotensions of hypotensive pressure, thinness and sweetness of mushrooms, and a rare food fungus. The platinum mushrooms contain a large amount of sugar and various vitamins and are often consumed to help improve metabolism in the human body, reduce cholesterol content and increase immunity, coughing, detoxification and blood pressure. Let's make a "Platinum Fries" today。

Vegetable shrimp pizza

This is the sum of two eight-inch grills, but vegetables and shrimps are the amount of a pizza. “Pizzie” is an Italian-style food made of special sauce and pie, but it has gone beyond language and culture to become a global snack that is popular among consumers. But when and where this food originates, it cannot be examined. So who invented the pizza? It has been argued that pizza originated in China: when the famous Italian traveler Marco Polo travelled to China, he preferred to eat an onion pie that was popular in the North. Back in Italy he always wanted to taste it again, but he didn't bake it. On a Sunday, he met his friends at home, and Marco Polo called one of the chefs from Naples and painted onion pies from northern China. The chef made it the way Marco Polo painted it. However, after a half day of work, it was not possible to place the material in the dough. Marco Polo proposed to put the pie on the cake. When the chef returned to Naples, he was well-received by the local cheese and cooking, and the “pizza” had spread。

White mushroom egg tofu

Today, with white mushrooms, Japanese tofu and eggs as the main foods, it's an egg soup of white mushrooms. It's a dish, and it's soup, more precisely. The course is simple, rich in materials and of high nutritional value. It is very delicate, soft and tasteful, with a spoonful of soup in its mouth, soft and smooth, and a fine sauce. When it's hot, you can give your family something that's nutritious and easy to use, and you can also give yourself something to eat。