I'll make some cuisine It's another year's fragrance, spring's favorite smell! Today's one: The cuisine is delicious
Eggs and eggs We don't have a flower tree on our side. I saw it in the supermarket by chance, so I bought a box, which is the first time I've had a flower. It smells nice and it's good and it's a little thin. Because pigs always like to eat dumplings, this time they're just fried. Skin is bought, too. It's not very good。
The bouquet Flowers are blooming, and some flowers are made of delicious bouquets, delicious, delicious。
Steam flowers They have the effect of haemorrhagic control, seroprecipital fever, etc. In April, the flower season, because the fragrance and sweetness of the flower make the taste bud smile。
The storage of the flowers And when the flowers are fragrant. I went to the market in the morning, and I ran into a flower seller or a flower. It's almost twice as cheap as I just met in front of the park. At midday, the pork dumplings were packed, the rest of the water was boiled, cooled, and the fridge was frozen and kept。
Steam flowers It's the season of sprouts, and I love it so much, it's a little salt, and a little salt in its sweets is really delicious。
