Quite a porridge
By VicentaLakin
The porridge is an ordinary thing, but with its simplicity, it comforts our hearts and minds and warms our ordinary lives. Those who can make an ordinary bowl of porridge taste good must be the lovely ones who know life. Each year, Yachi will be able to make a pot of greasy, sweet and nutritious porridge, and wish his family and friends a new year in which they will be able to make the most of the porridge. And what's more important to us is the temperature of the home, the warmth of the person we love, which is evaporated by the porridge.
Recipe Recommendations
- longan appropriate amount
- red dates appropriate amount
- lotus seed appropriate amount
- walnut appropriate amount
- peanut appropriate amount
- Gordon Euryale appropriate amount
- red kidney beans appropriate amount
- red bean appropriate amount
- black rice appropriate amount
- Xiaomi appropriate amount
- glutinous rice appropriate amount
- mung bean appropriate amount
- black beans appropriate amount
- corn grits appropriate amount
Steps for Quite a porridge
1
The porridge food。
2
Vegetables are immersed in water one night earlier, with peanuts, walnuts and gills per hour。
3
Red dates, cuisine are washed clean, all the food is put into the high-pressure pan, boiled with a water cover, and boiled for 25 minutes with a boiler。
4
When the depressure valve drops, the pan covers open and the porridge boils。
5
Cold winter month, nine-hours. The family sits around, the lights are warm, a bowl of cuisine is sprouts, it's hot, it's warm。