Cantonese cuisine

Frozen rib abalone soup

VicentaLakin

Friends came back from their homes and brought me three abalones, thanks to which they were famous, three for almost $100, and which were raised by their relatives, eating seaweeds, veggies, etc., which were so nutritious that they could eat even the internal organs of the abalone。

Fruits and rollers

VicentaLakin

It's been a long time and finally it's done! Or fruit! The rice powder is grinding itself, the rice powder is grinding itself, and the peanuts and the roasted fragrances are grinding themselves. I've added monkey peaches to ease the pain. It's an absolute full-scale, hand-held "Deaney."。

Double-coloured tundra

VicentaLakin

IN ADDITION TO BEING RESILIENT AND TASTEFUL, THE CEDAR IS RICH IN PLATINUM PROTEIN, WHICH ALSO HAS IMPORTANT PHYSIOLOGICAL EFFECTS ON HUMAN SKIN, CORTEX, BONES AND HAIR. IT IS PRICE-EFFECTIVE AND HAS EXCELLENT BEAUTY. SPINACH IS RICH IN VITAMIN C, CARROTS, PROTEINS AND MINERALS SUCH AS IRON, CALCIUM AND PHOSPHORUS. THE TWO ARE COMBINED INTO A DOUBLE-COLOURED THAW, AND THE SHAPE OF THE CUBE IS DELICIOUS AND BEAUTIFUL

I'll make some meat

VicentaLakin

This boiler is not only delicious meat and date, it's also the heart of the late night scouts sent to us in our game, but also the memories of those days in the Green Hills. I'm sorry, I'll eat first! A pot of good food must be prepared first, the old meat from the Qingcheng Hills of Sichuan, the five rice from the Dragon River of Heilong, the dates of Shanxi and the taji pot from South Africa, all of which are mixed together and are difficult to eat。

Crystal shrimp dumplings

VicentaLakin

Shrimp dumplings are popular snacks for tea-takers, shrimp dumplings, white as snow, thin as paper, translucent, visible in the interior, edible and glittery. However, the decorating must be instantaneous and not pre-prepared. Because they don't have no no face, they're not resilient. When the water is boiled, if it is not ready for use, it is too high to be controlled by the dumplings。

Suzy

VicentaLakin

Pumpkin

VicentaLakin

THE ADVANTAGE OF YELLOW FRUIT AND VEGETABLES IN FIVE COLOURS, SUCH AS CARROTS, SOYBEANS, PUMPKINS, ALMONDS, ETC., LIES IN THE ABUNDANCE OF TWO VITAMINS: A AND D. VITAMIN A PROTECTS GASTROINTESTINAL MUCOUS MEMBRANES AND PREVENTS STOMACH INFLAMMATION AND ULCERS. VITAMIN D CONTRIBUTES TO THE ABSORPTION OF BOTH CALCIUM AND PHOSPHORUS AND THUS TO THE STRENGTH OF THE BONE, WHICH HAS SOME EFFECT ON THE PREVENTION OF COMMON DISEASES SUCH AS CHILDHOOD EPIDEMIOLOGY, NEAR-SIGHTED YOUTH, AND MID-AGE OSTEOPOROSIS. PUMPKIN IS A FRUIT AND VEGETABLE COMMON TO OUR TABLE, WHICH IS ODOURY, HAS A HIGH VALUE FOR MEDICATION, AND CONTAINS SWEETS, AMINO ACIDS, ACTIVE PROTEINS, CARROTS AND MANY TRACE ELEMENTS THAT BENEFIT THE HUMAN BODY WELL, WITH LONG-TERM CONSUMPTION HAVING HEALTH CARE AND DISEASE PREVENTION. A RESTAURANT WITH A HIGH NUMBER OF HITS IS DELICIOUS. THE HOTELS USUALLY RETURN TO FRIED PUMPKINS, MAKE THEMSELVES AT HOME MORE EASILY AND EASILY FREE OF THE OIL, LESS GREASY AND MORE CONSISTENT WITH HEALTHY FOODS. THIS TIME, I JUST HEATED THE PUMPKIN IN A MICROWAVE FOR TWO MINUTES, AND THEN MADE IT TO THE YOGURT, AND THE PUMPKIN'S FRAGRANCE IS SOFT, AND IT'S NOT GREASY, AND IT'S HEALTHIER WITHOUT FRIED. AND IT HAS SIGNIFICANTLY REDUCED THE TIME FOR COOKING AND HAS BECOME A QUICK-HAND, HEALTHY MEAL。

Quick-fried Quanta

VicentaLakin

In autumn, there were lots of fresh time dishes, which used to be popular, and since then shenzhen has been trying to make it herself, which is fresh and green。

Weed mushrooms

VicentaLakin

How many markets and supermarkets have travelled to East, crab mushrooms, white mushrooms, mushrooms, chicken leg mushrooms, mushrooms, almond mushrooms and so on, a large biotech base in Qingdao, whose mushroom products are essentially theirs, and called to say that Qingdao has never grown mushrooms. I'm so sorry I finally bought it from Shanghai, but the next day I flew in, it's fresh! It takes a lot of time to buy materials, and it's still easier。

Pelican mushrooms

VicentaLakin

The mushrooms are a very beautiful fungus of their own, and they just need simple cooking to be delicious. It's a good choice to wash it in a boiler and mix it with some stork, even if it's a freshman in the kitchen。