No sugar VicentaLakin Sugar is the traditional name of Guangdong, which is sweet and sweet and sober。
Forbidge powder VicentaLakin To ask my children what was most impressive about China, the answer must be Chinese food, especially Guangdong's intestines. They love intestines from childhood, and every time they go to drink tea, they must order it. Last year I went back to my friends and told them that I had a home intestines machine. I asked her to buy one, bring it back from the ocean, and with this intestinal powder, it's a lot faster, and the kids can eat their favorite intestinal powder every weekend. I tried a couple of intestine formulas, and it was the smoothest and closest to the intestine powder made at the snack shop。
It's a wide-breeded VicentaLakin Strawfish (one of the fish in freshwater) contain abundant unsaturated fatty acids that are beneficial to the blood cycle and are good food for cardiovascular patients. For those who are weak and hungry, the herbfish are young and can appease and feed. Herbfish are rich in selenium, often fed with anti-age, pigmentation and some anti-tumour effects. According to Chinese doctors, grassfish have a function such as hepatitis, windfall, paralysis, etc. For me growing up on the river, fish is my favorite food and my best trickle. Look down there, the Foshan sister makes Foshan food. Don't add the useless smelly chicken
Milk bag VicentaLakin Yellow milk is her daughter's favorite, and she eats buns with yellow milk or soy sand. Today we make rice rolls, and we make milk and yellow bags, and a few days of breakfast has fallen. The square is still the formula for the milk bun. It's the formula for my bun。
Rice rolls VicentaLakin The rice roll is one of the many snacks in Guangdong. I didn't get a chance to eat it when I came. A couple of days ago, we made rice-smelling rice, some left over, just for this roll。
Pig-foot ginger vinegar VicentaLakin Pig-legged ginger vinegar is essential for the Guangdong people to do their moons. Jealousy is not ordinary but sweet vinegar made of corn and more than a dozen medicinal preparations, as it was used by the Moon, and is also called sweet vinegar. However, early tea is now available at the dessert shop, and in autumn and winter a pot is boiled with warm stomachs and beauty。
The classic Cantonese fork VicentaLakin THE LEADER LIKES TO EAT FRAGRANCES, BUYS A POUND OF PORK, MAKES ME A BBQPORK, BUT IT'S THIN, IT'S EASIER TO KNOW, THINK ABOUT PLAYING WITH MY PRECIOUS AIR FRYER AND EXPERIMENTING。