Northwest cuisine
VicentaLakin
It is often said, “To live long, to eat lamb.” The lamb is fine and contains high proteins and abundant vitamins. Increased consumption of lamb improves physical quality and improves resistance to disease. It is good for the body to eat lamb in the fall and use it for warming. Since lambs contain iron calcium, iron, higher than pigs, beef, their consumption is most beneficial for pulmonary disease, bronchitis, asthma and anaemia, post-partum haemorrhage, and all evidence of coldness. It's easy to bake a lamb string. It's delicious at home
VicentaLakin
Cat ears, also known as "sick food", are the creeps of shapes like the size of a thumbnail, thin in the middle and the edges up. Mr. Jabingbong, in Shaanxi Snack, is known as the “Sweet Snack” (Shui-bei), while in Guan, he is known as the "Smug food, cat ears". The method of falconing is to strip the good faces into thin strips with the hands of the skin of the fingernails and to put them on the board with the thumbs. And the made mush is in the pot, and the pre-cooked food is made of potatoes, beans, bean horns, tofu, tomatoes, vegetables, etc. The main distributions are in Shaanxi, Gansu and Shanxi, which are one of the simple daily diets people like。